Our cattle on Sullington Manor Farm are grass fed, all year round. All the grass they are fed on whether fresh pasture, silage or hay is grown on the farm.
The cattle in our closed herd are cross breeds between Sussex, Simmental and Aberdeen Angus. Many stay on the farm all their lives.
Grass-fed meat is slow grown, in harmony with nature – the traditional way. Food miles – nil. The cattle hardly need to see a vet, they are hardy and content. Much research has been done on the far-reaching benefits to human health of pasture-fed meat which is high in levels of vitamins, nutrients and fatty acids which protect against heart disease and helps brain function.
If you would like to find out more about our grass-fed cattle, please click here.